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Second Chances

Colleen Richmond • November 8, 2024

Navigating the Growing World of Pre-Owned Luxury

A leopard print purse with a card that says ebay on it

IN RECENT YEARS, THE SECOND-HAND LUXURY MARKET HAS TRANSFORMED FROM A NICHE SEGMENT INTO A BOOMING INDUSTRY, WITH THE LUXURY RESALE MARKET PROJECTED TO REACH $64 BILLION BY 2025. DRIVEN BY SUSTAINABILITY AND THE THRILL OF DISCOVERY, THE DEMAND FOR PRE-OWNED LUXURY GOODS IS BOOMING, PROMPTING LUXURY BRANDS TO RETHINK THEIR APPROACH TO THIS UNREGULATED RESALE LANDSCAPE.
By Colleen Guilfoile Richmond


THE RISE OF PRE-OWNED LUXURY

Several factors contribute to the rising clamor for pre-loved items. A significant driver is the younger generation, particu- larly Millennials and Gen Z, who prioritize sustainability and ethical consumption. As fashion production accounts for 10% of global carbon emissions, consumers are increasingly aware of their environmental impact. A 2021 Statista report revealed that 42% of Millennials and Gen Z are likely to shop sec- ond-hand. Brands like Vinted have reported that their members helped avoid 679 kilotonnes of CO2 emissions in 2023 by choosing pre-loved items.


The digital revolution has made luxury second-hand shop- ping more accessible. Platforms like Amazon, which launched Luxury Stores in 2020 in the US, and eBay, extending its authenticity guarantee to handbags over $700.00, have joined established players like Vestiaire Collective and The RealReal. These platforms often authenticate products, reassuring buyers about the legitimacy of their purchases, which has further propelled the market.


For many consumers, second-hand shopping is not just about sustainability; it's also about the excitement of uncov- ering unique, vintage pieces. As Cécile Wickmann, senior director of luxury at Vinted, notes, luxury resale provides access to sold-out collaborations and limited editions. The majority of pre-owned luxury items sold are watches and jewelry, indicating a preference for out-of-circulation stock. Verification remains crucial in this market to ensure authenticity. eBay employs experts to inspect eligible items, while Vestiaire Collective conducts both digital and physical authentication for high-value goods. Platforms like By Rotation implement stringent verification processes, fostering trust among consumers.
Historically, luxury brands have viewed the resale market with suspicion, perceiving it as a threat to their exclusivity. However, many are now recognizing it as an opportunity. Brands like Burberry and Stella McCartney are collaborating with resale platforms to promote ethical consumption while controlling the resale of their products. Vestiaire Collective's "brand approved" initiative and resale partnerships enable brands to authenticate their items and facilitate resale, helping maintain their long-term value.


Additionally, luxury brands are increasingly investing in or acquiring second-hand platforms. Farfetch's acquisition of Luxclusif and Richemont's purchase of Watchfinder are notable examples. Many brands are also creating pre-owned programs, such as Gucci Vintage and Rolex's certified pre- owned offerings, to verify and trade in vintage pieces.


Ultimately, the luxury industry must engage with the resale market to expand its reach and promote mindful consumer habits. As the landscape evolves, those brands that adapt- whether by launching their own resale platforms or collabo- rating with established marketplaces-will be well-positioned to thrive. The future of luxury lies in embracing sustainability and second-hand shopping, where every item carries its own legacy, and every purchase contributes to a more responsible fashion ecosystem.

A book titled fifth ave 200 years of stories and legends
February 18, 2025
Fifth Avenue: 200 Years of Stories and Legends is a masterful blend of evocative storytelling and rich historical insight, chronicling the remarkable transformation of Fifth Avenue from a serene residential street to a global symbol of culture, wealth, and style.This exquisite volume celebrates the vibrant history and timeless allure of one of the world’s most iconic thoroughfares. Featuring a breathtaking collection of images, the visually stunning edition bridges past and present, offering readers a captivating journey through two centuries of evolution.The book provides a panoramic exploration of Fifth Avenue’s transformation, from black-and-white photographs of horse-drawn carriages passing grand mansions to vibrant modern-day scenes alive with energy and sophistication. Archival images juxtaposed with contemporary photography illuminate the Avenue’s enduring cultural, architectural, and social significance, capturing its legacy in every detail.More than a tribute, Fifth Avenue: 200 Years of Stories and Legendsis an immersive experience for history enthusiasts, architecture aficionados, and photography lovers alike. This edition is a must-have for collectors, offering a rare and unparalleled glimpse into the street that has been a cornerstone of New York City’s legacy for two centuries.
A woman in a denim dress is sitting on a wooden bench
By Colleen Richmond February 17, 2025
A Legacy of Love, Grace, and Timeless Elegance
February 16, 2025
Rada, a chic new restaurant in Myers Park, introduces Charlotte to an elevated dining experience with tapas, biodynamic wines, and shareable plates. Helmed by Chef Callan Buckles, formerly of acclaimed NYC spots like Claud, Momofuku, and The Four Horsemen, the menu is a bold fusion of global influences. Owner Eloy Roy envisioned this contemporary American eatery in the former Little Spoon space, creating a cozy yet upscale 50-seat spot with mint green walls and a minimalist aesthet-ic. From a $3 Gilda skewer to a $110 sirloin, Rada’s offerings reflect Buckles’ culinary pedigree and adventurous flair. With dishes like eggplant escabeche and seabass paired with txakolina wine, Rada aims to carve out a niche in Charlotte’s emerging shared-plates scene.Rada blends fine dining with approachability, focusing on flavors that challenge Charlotte’s palate while embracing its neighborhood vibe. Highlights include crispy roast chicken with vegetable farcis and Asian-inspired touches like fish sauce and shio koji. The bar program is equally compelling, featuring a gin martini made with anchovy oil and Basque pepper brine. Roy believes Rada will resonate deeply with diners, offering something fresh yet familiar. This new spot, opened on Selwyn Avenue, invites locals to indulge in innovative cuisine and discover what they’ve been craving all along.
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