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The Bespoke Tailor

Engage Team • May 15, 2022
A man in a suit is being measured by a tailor.

A true artisan, Paolo Martorano is Bespoke. This New York native has his offices and showroom on West 57th street. But you will need to call ahead for an appointment as he may be jetting off for fit- tings in Palm Beach or any other undisclosed location of his clients choosing.

Before opening his own doors at such a young age (in his late 20’s) Paolo worked exclusively in the Bespoke category. He spent
nearly seven years at Paul Stuart as the senior custom clothing assistant, then ultimately the Director of Bespoke made-to-measure for America at Dunhill.

In 2017, he took the leap and launched his own label. Paolo Mar- torano Bespoke. Bespoke tailoring is fast becoming a must-have for the contemporary man of means. They are embracing the heritage of Savile Row while paying homage to the ease of the Italian titans. Paolo comes from a long family heritage in fine tailoring, four gen- erations deep on his fathers side.

Today, Paolo Martorano Bespoke hews to the tradition of “meticulous measurement,” “cus- tom paper pattern” and “bast- ed fitting” protocols that define the very best classic Bespoke process, which for generations has been the gold standard of a hand-made garment. paolostyle.com
Paolo has already earned the respect of the international market looking for the unassailable sartorial correctness. He has also crafted a following amongst a new gener- ation of men looking for the expertise and personalization Paolo brings. One who respects the craftsmanship and unique experience of a bespoke suit.

Paolo’s vast experience in the custom-clothing business in New York has allowed him access the best individual pattern makers, cutters and master tailors in the city. He has extensive knowledge and an appreciation for premium quality fabrics and artisanal findings from the world’s finest mills.

Paolo Martorano Bespoke garment typically goes from first fitting to final delivery in 12 weeks.

“I believe in beautifully constructed, classic, tailored clothing, and by extension, helping clients intentionally express themselves through what they choose to wear on a daily basis.

That’s the promise of bespoke clothing, and a pretty apt description of what we do.”


“The truth is, everything begins with a discussion, where I try to understand both what they need and what they de- sire. Once we get a handle on that, we can get to work on the initial garment, and from that point on, it only gets better.”

- Paolo Martorano

A book titled fifth ave 200 years of stories and legends

FIFTH AVENUE: 200 YEARS OF STORIES AND LEGNEDS

February 18, 2025
Fifth Avenue: 200 Years of Stories and Legends is a masterful blend of evocative storytelling and rich historical insight, chronicling the remarkable transformation of Fifth Avenue from a serene residential street to a global symbol of culture, wealth, and style.This exquisite volume celebrates the vibrant history and timeless allure of one of the world’s most iconic thoroughfares. Featuring a breathtaking collection of images, the visually stunning edition bridges past and present, offering readers a captivating journey through two centuries of evolution.The book provides a panoramic exploration of Fifth Avenue’s transformation, from black-and-white photographs of horse-drawn carriages passing grand mansions to vibrant modern-day scenes alive with energy and sophistication. Archival images juxtaposed with contemporary photography illuminate the Avenue’s enduring cultural, architectural, and social significance, capturing its legacy in every detail.More than a tribute, Fifth Avenue: 200 Years of Stories and Legendsis an immersive experience for history enthusiasts, architecture aficionados, and photography lovers alike. This edition is a must-have for collectors, offering a rare and unparalleled glimpse into the street that has been a cornerstone of New York City’s legacy for two centuries.
A woman in a denim dress is sitting on a wooden bench

Natalie Wood

By Colleen Richmond • February 17, 2025
A Legacy of Love, Grace, and Timeless Elegance

RADA REDEFINES DINING IN CHARLOTTE WITH NYC FLAIR

February 16, 2025
Rada, a chic new restaurant in Myers Park, introduces Charlotte to an elevated dining experience with tapas, biodynamic wines, and shareable plates. Helmed by Chef Callan Buckles, formerly of acclaimed NYC spots like Claud, Momofuku, and The Four Horsemen, the menu is a bold fusion of global influences. Owner Eloy Roy envisioned this contemporary American eatery in the former Little Spoon space, creating a cozy yet upscale 50-seat spot with mint green walls and a minimalist aesthet-ic. From a $3 Gilda skewer to a $110 sirloin, Rada’s offerings reflect Buckles’ culinary pedigree and adventurous flair. With dishes like eggplant escabeche and seabass paired with txakolina wine, Rada aims to carve out a niche in Charlotte’s emerging shared-plates scene.Rada blends fine dining with approachability, focusing on flavors that challenge Charlotte’s palate while embracing its neighborhood vibe. Highlights include crispy roast chicken with vegetable farcis and Asian-inspired touches like fish sauce and shio koji. The bar program is equally compelling, featuring a gin martini made with anchovy oil and Basque pepper brine. Roy believes Rada will resonate deeply with diners, offering something fresh yet familiar. This new spot, opened on Selwyn Avenue, invites locals to indulge in innovative cuisine and discover what they’ve been craving all along.
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